Restaurant Food Purchasing

Custom Meat Processing

Turkey

Georgia's Market offers custom meat processing services through our own Ranchers Meats. With over over 100 years experience, Georgia's will provide you with the best custom meat processing services anywhere.

We Never Mix Animals

You can trust the animal that you bring in for processing is the meat you will be taking home. As a Texas State inspected processing plant you can rest assured your meat will be processed in the most demanding cleanliness. Our facility is Halal-certified, and in the process of acquiring Kosher status.

Our retail meat department is absolutely the freshest meat around. Our fresh smoked sausage has been described by many as the best. Our master sausage maker has been making sausage for over 30 years.

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Beef
Butcher Fee  $35
Processing Fee    $.55 per hanging pound
Tenderizing Fee   $5.00
Vacuum Pack    $.30 per finished pound
Smoked Sausage   $.30 per finished pound
Pork
Butcher Fee  $25
Processing Fee    $.55 per hanging pound
Vacuum Pack    $.30 per finished pound
Smoked Sausage   $.70 per finished pound
Pan Sausage $.30 per finished pound
Bison
Butcher Fee  $35
Processing Fee    $.55 per hanging pound
Tenderizing Fee   $5.00
Vacuum Pack    $.30 per finished pound
Smoked Sausage   $.30 per finished pound
Jerky $8.50 per finished pound
Lamb / Goat
Butcher & Process Fee  $75

Deer
Processing Fee    $65
Vacuum Pack    $.30 per finished pound
Smoked Sausage   $.70 per finished pound
Pork Trimmings $1.49 per pound
Beef Trimmings $2.19 per pound
Pan Sausage $.30 per finished pound
Jerky $8.50 per finished pound